Dining!


During your stay you will have the opportunity to taste the dishes of typical Tuscan cuisine, specially prepared and served on your table, perhaps for a special lunch or dinner.
Eating at Gavina has always meant enjoying a cuisine that respects our balance and that of our land, rediscovering the simple beauty of our traditions, of a world where there was no excess and haste, but the taste and feel, the savor the precious harvest that the season gave: vegetables, legumes, cereals and a balanced use of meat, remembering that for our grandparents it was a precious concession of the day of celebration!
All this to give you colors, scents and flavors, passion and simplicity, the joy of meeting around our table in the evening to share dinner and to tell each other.
You can choose the menu according to your preferences and choose between a wide variety of Tuscan dishes, mainly prepared using organic products from the farm or from local producers. Farmer soups with vegetables and legumes, homemade pasta with hand-rolled dough transformed into tagliatelle, pici, ravioli or lasagne, pizzas, savory pies, meats cooked in the old wood-burning oven or in the garden barbecue , enriched by the scents of aromatic herbs from the surrounding countryside, homemade cakes and desserts.
Dinner will be served in front of the fireplace, in the large and welcoming living room, or under the porch or in the garden, on warm summer evenings.
Also in the hall, in the morning, it will be possible to request to start the day with a continental breakfast buffet. It will be possible to taste, among other things, local cheeses, eggs, ricotta cheese, yoghurt, fresh fruit salads, honey, jams, cereals and freshly baked homemade desserts. 

Breakfast and dinner must be requested in advance in order to be able to prepare the service.
We can offer different menus according to your requests and also the possibility of organizing a barbecue in the garden.

Here is a sample of men├╣:

 

 
Potato "gnocchi" with vegetables and tarragon
Pork filet with cabbage and balsamic
Organic vegetables from the garden cooked or in salads
Tiramisu "Toscano" with Vin Santo
 
Tagliatelle with zucchini and mint pesto
Bean burger with mushrooms from our woods
Fried potatoes Tuscany style and raw vegetables
Strawberries Zuccotto from our garden

 

 

 

 

 

 

 

Upon request, we also propose typical Tuscan cooking classes and degustations.

All our services are available upon reservation and subject to availability.

 


     
             
     
Agriturismo La Gavina di Sergio e Lorena Papini
Strada di Casabocci, 34 - Loc. S. Colomba - 53035 Monteriggioni, Siena - Italy
Cell. +39 3386772782 - E-mail: agriturismolagavina@gmail.com